how to enjoy our goodies

 Macarons are good for 1 month when you freeze them in an airtight container.  

1. take them out from the freezer and defrost them in the fridge overnight. 

2. take them out from the fridge and leave them to sit in a cooler place to let them come to room temperature. 

3. It takes about 2-3 hours before enjoying. 

Macarons are good for 7-10 days when you refrigerated them in an airtight container.  

1. take them out from the fridge and leave them to sit in a cooler place to let them come to the room temperature. 

2. It takes about 2-3 hours before enjoying. 

 Macarons are good for about 3 days in an airtight container when you leave them at a cooler place after purchasing. Avoid direct sun!  

Sugar Cookies are last for 2 months when you freeze them in an airtight container. 

1. Take them out from the freezer and let them sit in a cooler place.

2. come to the room temperature in a cooler place.

2.  Touch them, if they are no longer frozen and soft to enjoy. 

Sugar Cookies are last for about 5-7 days when you leave them at room temperature. 

 1. When storing them at room temperature, using airtight containers ensures they maintain their flavor and texture. 

2. Including a small piece of bread in the container can help maintain the humidity level, absorbing any excess moisture that might be present without affecting the cookies.

Marshmallows are good for months when you freeze them in an airtight container. 

1. Take them out from the freezer and let them come to the room temperature.

2. squishing them to see if they are soft enough to enjoy. 

place a piece of white bread in the opened marshmallow bag. Twist the bag's opening and seal it with a rubber band or twist tie. The bread pulls moisture out of the air and away from the marshmallows to keep them fresher. Set the bag in a cool and dry place for up to 5-7 months. 

Store your hot cocoa bombs in an airtight container or bag in a cooler and dry place for up to a month. You can also store them in a freezer for up to two months. 

pull out a mug/cup large enough to fit a 3" cocoa bomb, drop it into the mug/cup. Pour your choice (10 oz and 160 degree F hot milk/coffee/ water) to the mug/cup watch the magic happens. The chocolate shell is starting to melt. The marshmallows are starting to float to the surface. Now, it is the time to stir it well and enjoy. 

Store your meringue cookies in an airtight container or bag and leave them in the freeze for up to two months. 

1. take them out and defrost them in a cool and dry place to let them come to the room temperature. Then enjoy!

Store your Meringue cookies in an airtight container or bag in a cool and dry place every time after eating for up to three weeks. 

1. avoid placing them in direct sunlight. 

1. Store the nougats in a airtight container before freezing. 

2. Simply move the airtight container from the freezer to the refrigerator. Let it thaw slowly for several hours or overnight. 

3. Once fully thawed, move the container to the countertop and let it come to room temperature for another hour *before* you open the container and unwrap the nougat. Enjoy!

Store your nougats in an airtight container or bag in a cool and dry place every time after eating for up to a week.  

1. avoid placing them in direct sunlight. 

2. avoid refrigerate!